Job Description:

• Assist in daily food truck setup and closing, including equipment preparation and stock organization.
• Prepare, assemble, and serve food items according to company standards and hygiene regulations.
• Handle customer orders and payments accurately and efficiently.
• Maintain cleanliness and sanitation of the food truck and work area at all times.
• Monitor inventory levels and restock supplies as needed during operations.
• Support the driver or manager with route coordination, loading, and unloading tasks.
• Deliver excellent customer service by maintaining a friendly and professional attitude.