Job Description:

• Proven experience as a Cook in a restaurant or food truck setting.
• Culinary degree or relevant certifications are a plus but not mandatory.
• Ability to thrive in a fast-paced, mobile kitchen setting.
• Strong knowledge of food preparation techniques, kitchen equipment, and safety procedures.
• A genuine passion for food and a creative approach to culinary arts.
• Excellent communication skills and the ability to work harmoniously with team members.
• Minimum 1year experience in a similar job